Trip at a Glance
Paris, Ile-de-France, France
Departure Day(s) and Time(s)
Four days and three nights at the Domaine de Broc Fontaine B&B, pick-up and drop-off at Charles de Gaulle Etoile in Paris, all meals and accommodation, 20 hours of cooking class, gift notebook and embroidered apron
- Discover the secrets to vegan cooking using fresh ingredients.
- Learn various cooking techniques by world-class master chefs.
- Explore the beautiful grounds of Giverny, best known for being Claude Monet’s garden and home.