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Meat-oriented, authentic, Bolognese meal

Trip at a Glance

  • Locations

    Bologna, Emilia-Romagna, Italy

  • Activities

    Cooking Tour, Lifestyle

  • Price
    $123 USD per person
  • Duration

    4.5 hours

  • Starting Location

    Via Augusto Righi 30B - Bologna, Italy 40126

  • Price Includes

    1/2 Day Cooking Class; Market Visit (Morning Session Only); Snacks and Complete Lunch or Dinner; Unlimited Local Wine (Drink Responsibly); CIBO Apron; English Speaking Chef Instructors; Culinary Institute of Bologna Certificate

  • Notes

    Possible dishes we may cook are: Veal Stew (Spezzatino)- Pork Sirloin In Milk Sauce- Rabbit With Artichokes - Lamb With Swiss Chard-Polpette-Stuffed Chicken - Rabbit/Chicken Porchetta - Chicken Cacciatora.


  • We guarantee you will advance your cooking skills because you will be taught by English-speaking, professional restaurant chefs.
  • You will not just be taught recipes, but rather, you will be learning cooking techniques that will generalize to all types of dishes.
  • We focus on cooking healthy and explore the simplicity and elegance of true Italian cuisine.

Trip Info

Prepare a delicious, complete, four-course, MEAT-oriented, authentic, Bolognese meal. Perfect for people who love to eat meat! Every CIBO class includes instruction on how to create hand -made pasta using a 38 inch long matterello (rolling pin)!.

The morning class includes a short walk, a historic tour of the area and a visit to the “Middle-Market.” Then have a quick breakfast and decide the menu. (Afternoon class has additional cooking instruction rather than a market visit, as most shops are closed.)

Every experience is unique because we decide the menu and choose the ingredients based on products’ availability and seasonality. After strolling and sampling through the market and purchasing ingredients, you return to class and the culinary adventure begins.

It’s a great day of culinary fun, food and wine and it will be a day to remember!

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