San Francisco Craft Cocktails
From $113
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Trip at a Glance
Company
Edible Excursions
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Locations
San Francisco, California, United States
Activities
Cocktail Tour, Lifestyle
Price
$113 USD per person -
Duration
3 Hours
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Departure Day(s) and Time(s)
Thursdays 6-9 p.m
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Starting Location
Cantina Bar at 580 Sutter St in downtown San Francisco
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Price Includes
Two cocktail tastings, savoury bar bites and lots of laughs.
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Notes
Stops may include: Cafe Royale, Cantina, Jasper's Corner Tap, Rye, Tradition.
Highlights
- Meet and greet master mixologists and learn the lowdown on what makes a great cocktail.
- Visit some of the greatest bars in the nation.
- Sip and snack your way through some of the most highly acclaimed establishments in town.
- Enjoy a great night out in the Bay Area – known as the birthplace of the Martini.
Trip Info
San Francisco bartenders are known for reviving lost recipes, innovating new cocktails and re-inventing new classics, but you’ll have to join this tour for that story. Visit some of the greatest cocktail bars in the nation, meet master mixologists and gain industry insight into what makes a top notch bar. You’ll also sip your way through some of the best establishments in town and learn closely guarded secrets from bartenders who dare to blend artistry with chemistry to create tantalizing tipples.
Sample tastes and experiences may include:
Cantina: for a hands-on bitters making class, and to imbibe the bar’s classic pisco punch and innovative 5-spice margarita
Rx: for a pain killin’ cocktail from their medicinal-inspired menu
Rye: for its popular, secret menu basil gimlet, plus a seasonal cocktail
Hogwash Restaurant : sausage sampler from
Your adventure awaits!
Edible Excursions is an award-winning culinary tour company that offers epicurean strolls through San Francisco’s famous Ferry Building Marketplace, culturally diverse Mission District, historic Japantown, and downtown’s craft cocktail bar scene. Led by founder Lisa Rogovin and her team of knowledgeable guides, these gourmet adventures take guests behind-the-scenes into the Bay Area’s acclaimed food communities to reveal savoury treasures and sweet gems, one bite at a time.
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