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Ray Fortune

Guide at a Glance

  • Locations

    Almonte, Ontario, Canada

  • Activities

    Sightseeing, Walking Tour

  • Languages

    English

Guide Bio

Making maple syrup is a tradition in the Fortune family. After a break from 1950 to 1969, Ray Fortune renewed the family business along with his wife Ruth at a small hobby farm near Kanata. The first syrup production from this location was in the Spring of 1973 from 1000 taps using a wood fired evaporator and a tubing system for collection. Today, there are 7000 taps and a new operation system, with the focus on improving quality and efficiency. Ray and his family provide tours of the Fortune Farm for those interested in learning about the syrup production process as well as those looking to taste the maple syrup.

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