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Herbert C Evans

Guide at a Glance

  • Locations

    Castries, Castries Quarter, Saint Lucia

  • Activities

    Cooking Tour, Lifestyle

  • Guiding Experience

    37 years

  • Languages

    English, French, Spanish

  • Favorite Trip

    The Little Lucian Creole Park Cooking Class

Guide Bio

Herbert is the quintessential ’Little Lucian’ and a true ambassador for Saint Lucia. An accomplished yachtsman and seaman who literally knows every nook, cranny and snorkeling spot on the island. His passion for cooking came at a very tender age when he sold his food on the street corners, often amazing others with his broad knowledge of traditional ingredients and its preparation, dishing out authentic cuisine to delighted patrons. Growing up in an extended family with few male role models, Herbert learned the true Saint Lucian way of cooking from his grandmother and his mother, both housewives whose meals kept the family together, most times from ingredients found in the surrounding hillsides. Channeling his skills, his cooking sessions come with historical facts to back his claims – some too surreal to be true! But, true to form, Herbert would soon have his critics speechless before the class is over, as he regales them with stories from his childhood.You will find yourself enchanted with he’s sincerity and charm. Why not experience the true Saint Lucia from a real son of the soil? Whether you join in for the exotic cuisine or simply want to be in awe of his knowledge of the island he calls home, The Little Lucian Caribbean Cooking class will open up a whole new world to excite your senses. Treat yourself to the traditional food of Herbert’s ancestors, and then join him for a 3 hour cooking class with a wonderful lunch today!

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